Manila Clams

A medium size Clam with yellow, white & brown colours common name the Palourde (Tapas Phillipinarum).

Manilas are a chefs favorite choice because of their sweet taste, along with their ease of opening after being steamed.They also have a long shelf life in comparison to other shellfish and they will compliment any plate due to their beautiful shell colours.

Our Manila Clams are harvested on a daily basis for all year round availability